Legends Lunch Menu

Hand- picked baby arugula leaves and roasted beets served with fresh strawberries,roasted pumpkin seeds,roasted candied pecans& soft goats cheese with a raspberry vinaigrette

sm. 12 | lg. 18

A blend of baby lettuce topped with maple roasted butternut squash,apple sclices,sunflower seeds and heirloom cherry tomatoes drizzled with aged balsmic vinaigrette

sm. 12 | lg. 18

Crisp romaine hearts, tossed gently with a parmesan cheese, bacon bits and seasoned crutons in a creamy cesar dressing

sm. 12 | lg. 18

Grilled chicken breast, green leaf lettuce, tomatoes & red onions with a nut free pesto aioli wrapped in a warm flour tortilla

Crispy breaded chicken breast tossed lightly in Buffalo sauce with diced tomatoes, red onions, green leaf lettuce & ranch dressing in a warm flour tortilla

Crispy chicken tenders, romaine hearts, bacon, croutons, and Parmesan cheese tossed lightly with Caesar dressing and wrapped in a warm flour tortilla

Grilled chicken breast, Cheddar cheese, smoked bacon, tomatoes, green leaf lettuce with savory mayonnaise stacked three high on your choice of white, brown or marbled rye bread

Crispy breaded chicken breast tossed in house honey hot sauce topped with melted smoked gouda cheese with green leaf lettuce, fresh tomato & red onions on a toasted potato bun

Grilled chicken breast, black forest ham layered with Cheddar and Swiss cheese on two sugary homemade waffles. Served with a side of strawberry compote for dipping

In house battered cod filet topped with creamy coleslaw with green leaf lettuce & homemade tartar sauce on a toasted potato bun

Slow-cooked pulled pork shoulder tossed in BBQ sauce served on a toasted Potato bun, topped with creamy coleslaw

Prime rib patty topped with Canadian cheese, smoked bacon, chipotle mayonnaise, green leaf lettuce, fresh tomato, pickle, and red onions on a toasted potato bun

In house braised beef brisket topped with caramelized onions & melted Provolone cheese on a toasted hoagie bun with horseradish mayonnaise

6 oz. New York steak served with caramelized onions & roasted mushrooms with Provolone cheese on a toasted hoagie bun

Your choice of vanilla bean, chocolate or strawberry ice cream.

Gluten-free dark chocolate cake with a warm liquid center.

Three layers of chocolate: white, milk & dark. It's creamy, light and indulgently chocolatey.

Cinnamon crumble base, topped with triple berry sauce and seasonal fresh berries.

Made with real cheddar cheese and grilled to perfection

Battered haddock served golden & tartar sauce

Tender chicken fillets served golden brown

Two mini cheese burgers & French fries

Chocolate, vanilla bean or strawberry ice cream with your choice of chocolate or caramel sauce

Rich fudge brownie served with vanilla bean ice-cream (may contain nuts)

Please ask your server todays inspiration Soup du Jour

Freshly baked French baguettes seasoned with garlic butter & herbs

Add Cheese - 5

Golden French fries with Quebec cheese curds & plenty of gravy

Add bacon bits - 5; add chicken breast - 8

Lightly coconut dusted calamari served with refreshing tzatziki

Classic three-color nachos for one served with diced tomatoes, sweet bell peppers, red onions with layers of melted three cheeses served with sour cream & salsa

Add bacon - 5; add chicken breast - 8

One pound of our seasoned chicken wings tossed in your favourite sauce and served with fresh crudité & ranch dipping sauce

Sauces: hot, honey hot, honey garlic, buffalo, BBQ, sweet chili, or salt & pepper

Gluten-free options are available, please ask your server for more details
FOOD ALLERGY NOTICE: Please be advised that food prepared here may contain the below ingredients. 


 

All prices are subject to GST at the current rate and exclusive of gratuities. 
18% gratuity will be added to tables of 6 or more.

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